Tara Company, a leading provider of information on Kishu-binchotan, has launched an online store. Kishu-binchotan features more stable firepower and longer burning time than ordinary charcoal. Unlike fuels such as wood or gas, Kishu-binchotan produces little smoke and odor, and is used in Japanese restaurants, eel shops, yakitori restaurants, etc. Tara Company sells Kishu-binchotan produced in Wakayama Prefecture from 3 kg, so it can be used for family barbecues and other occasions.